Description: Experience the flavors of Texas with "Jack Allen's Kitchen: Celebrating the Tastes of Texas" cookbook. This hardcover book features 336 pages of mouth-watering recipes that will transport you to the Southwestern part of the United States. The book is signed by the authors, Jack Gilmore and Jessica Dupuy, and comes with an illustrated guide to the regional cuisine. The book is perfect for young adults and adults who love to cook and experiment with different flavors. It has a first edition feel, with an item length of 11.2 inches, item height of 1.3 inches, and item width of 9.5 inches. The cookbook is published by University of Texas Press and was released in 2014. The item weighs 73.1 ounces and is written in English.
Price: 124.99 USD
Location: Bastrop, Texas
End Time: 2024-11-10T19:47:55.000Z
Shipping Cost: 7.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Inscribed: No
Intended Audience: Young Adults, Adults
Edition: First Edition
Vintage: No
Personalize: No
Type: Cookbook
Era: 2010s
Personalized: No
Features: Illustrated
Country/Region of Manufacture: China
Book Title: Jack Allen's Kitchen : Celebrating the Tastes of Texas
Item Length: 11.2 in
Item Height: 1.3 in
Item Width: 9.5 in
Author: Jack Gilmore, Jessica Dupuy
Format: Hardcover
Language: English
Topic: Individual Chefs & Restaurants, Regional & Ethnic / American / Southwestern States
Publisher: University of Texas Press
Publication Year: 2014
Illustrator: Yes
Genre: Cooking
Item Weight: 73.1 Oz
Number of Pages: 336 Pages
